Forget what you think you know about Rieslings. Our award-winning dry Riesling has crisp acidity and minerality that enhances the lively orange, lemon, and floral notes with a clean and refreshing dry finish.
Residual Sugar: 0.2% Alcohol by Volume: 12.1%
Cheese Pairings: Spicy Cheese, Colby, Brie, almost anything!
Food Pairings: Our most versatile wine when it comes to pairing with food, the bright acidity of the wine allows it to pair well with heavy or creamy foods while the crispness cuts right through any spicy or ethnic dishes. Turkey, Thai Food, Spanish food, and almost anything you can think of will balance nicely with this wine.
It has been our goal to continually working to produce the best dry Rieslings in America and with multiple national and international awards for numerous vintages we are well on our way!